I also used, but not necessary (& not photographed):
-shredded Parmesan cheese
Here is how I made my Easy Pizza Slices:
Lay some plain slices of bread out on an un-greased cookie sheet.
Optional: smear about 1 tbsp of choice of sauce on bread.
Lay slices of peperoni on top of bread-use as many or as few slices as you'd like
Then bake the bread for about 5 minutes at 390* Sorry I don't have pictures for this step
After baking the peperoni, I dabbed the grease off each slice...kind of gross, but I think this step makes it taste a bit better.
After degreasing the peperoni, top with cheese. I used sliced provolone, but you can use any kind of cheese you like.
Then bake for 4-5 minutes, until the cheese gets bubbly. Once I pulled the Pizza Slices out of the oven, for good, I sprinkled shredded Parmesan cheese on top of the provolone.
And these are great to pare with raw carrots (with ranch dipping sauce), fruit smoothie or any other veg/fruit your family enjoys.
The Widget wanted her picture taken, too...because it's fun :)
What lunch staples do you use when you need something quick, or easy, or for a picky eater?